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Nutrition - 35885

A. sherbet

B. vanilla pudding

C. strawberry yogurt

D. apple juice

E. coffee with skim milk

F. fat-free bouillon with added salt

G. tomato juice

H. popsicle

I. lemonade

J. iced tea with added sugar


Statistics

Difficulty level - Medium
3/5Avg. Peers Score
Time taken - 20 s

Subject/Lesson

  • Subject

    Nutrition
  • Lesson

    Nutrition

Client Need

  • Test Plan

    Basic Care and Comfort
  • Related Topic

    Nutrition and Oral Hydration

Item Type

  • Item Type

    Knowledge/Comprehension
Explanation

Choice D is correct. Apple juice is a transparent, non-pulp juice and is appropriate for a clear liquid diet.

Choice F is correct. Clear broths or bouillons are a staple of a clear liquid diet and can include added salt for electrolyte maintenance.

Choice H is correct. Popsicles made from clear juices without dairy or fruit solids are acceptable. Avoid those with added pulp or cream.

Choice I is correct. If made without pulp or dairy, lemonade is a clear fluid and appropriate.

Choice J is correct. Sweetened iced tea (without milk or lemon pulp) is considered a clear liquid.

Choice A is incorrect. Sherbet is not considered a clear liquid because it is opaque and contains dairy content. It falls under a full liquid diet.

Choice B is incorrect. Pudding is thick and milk-based, making it inappropriate for a clear liquid diet. It is part of a full liquid diet.

Choice C is incorrect. Yogurt, even if strained, is not clear and contains dairy and fruit solids.

Choice E is incorrect. The addition of milk makes the beverage opaque; thus, it is not allowed on a clear liquid diet. Black coffee would be acceptable.

Choice G is incorrect. Tomato juice is too thick and not transparent, even if strained. It is typically excluded from clear liquid diets.

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Additional Info

Last Updated - 25 Aug 2025